Showing posts with label Horsetooth Half Marathon. Show all posts
Showing posts with label Horsetooth Half Marathon. Show all posts

Saturday, April 21, 2012

THE CARE AND FEEDING OF A ZERO WASTE EVENT




Hello PCG Sierra Club Horsetooth Half Marathon Volunteers and thank you for working with us on this important event. Please read this information and take a copy with you to your Zero Waste Station.


Some history: last year, PCG teamed up with Green Events and Gallegos Sanitation Inc. to render local foot races as close to Zero Waste as possible. For the most part, this consisted of staffing a number of Zero Waste stations and focusing on composting and recycling while limiting landfill-bound trash. The events were very successful in all regards: raising public recycling/composting consciousness, diverting hundreds of pounds of discarded material from the landfill, and raising a good sum of money for PCG while publicly demonstrating our commitment to a clean environment.

How it works: You will staff a Zero Waste station that will have three separate receptacles: one each for composting, recycling and landfill-bound waste. Your objective is to maximize on composting and recycling, hold other waste to a serious minimum.

Recycle:
·       Narrow-neck bottles and their caps.
·       Wide-mouth containers.
·       Paper – including newspaper, paper bags, cardboard, non-waxy paper or cardboard
·       Glass – all bottles and jars (If necessary, sling residue in the compost bin before depositing.) Avoid breakage
·       Metals – aluminum and tin cans, flattened and clean aluminum foil, metal bottle lids and caps
·       Cardboard – stomp the heck out of boxes

Compost:
·       Almost anything that you’d decompose for your garden
·       Most race-related liquid containers – paper and coffee cups
·       Degradable garbage – food waste
·       Napkins, paper towels, paper plates, etc.
·       Liquids – DON’T empty partially-filled containers on ground – just drop them in the bin

Trash – this is the catchall for materials that don’t fit either of the above. We want to keep this well below 10% of our total collection.
·       Goo-packs – there will be lots of these half-slurped energy boosters. Just trash them
·       Plastic bags, Styrofoam, Saran Wrap
·       Waxy stuff –paper or cardboard
·       If in doubt – toss it out Yes, we want minimal trash, but it is necessary to keep the compost/recycle bins free of unacceptable material – e.g. a gunky aluminum container

Handy hints:
·       Involve the public in your effort – be willing to show folks which of the bins to use. Watch out for occasional miscreants who will slide up behind you and chuck something in the wrong bin.
·       Learn to move quickly – at times you will be required to handle a lot of incoming materials with little time to sort things out.
·       Wear gloves – we want to play in the trash, we don’t want to be in too-close contact with it.
·       Check your bins frequently – move items to other bins as needed
·       Enjoy yourself – this is actually a fun-filled activity – many laughs.

Did we say thank you? THANK YOU MANY TIMES OVER

Shane Davis, Chair
Poudre Canyon Group, Sierra Club
509 – 570 -4422

John Gascoyne
Zero Waste king
PCG ExCom

Thursday, April 19, 2012

ZERO WASTE - What is it and how to does it work?

Fort Collins
April 19, 2012




Horsetooth-Half Marathon items that will be encountered during the 'Zero Waste' program





RECYCLE: Plastic bottles, foil, plastic cups (make certain that you are not tossing ‘compostable cups in the recycle bin – ALL New Belgium event cups are compostable) other recyclable items are: aluminum, glass, clean paper, clean cardboard,

COMPOST: paper plates, napkins, food scraps, *New Belgium cups (beer and water) are compostable. Starbuck cups ARE compostable. Event forks and spoons that are made of corn are compost. If it was once ALIVE it is compost.

LANDFILL: When in real doubt, throw it out, but always get a second opinion on an item if you are unsure .  Gel packs, Gu packets, foil that cannot be easily cleaned, many coffee cups that have petroleum based liners, alien products that do not have a recycle emblem on them. 

Always wear gloves when sorting items. 


Friday, April 13, 2012

New Belgium Brewery Donates 'Fat Tire Cruiser' Bike for Giveaway at the Horsetooth Half-Marathon! $2 donations



April 12, 2012
Fort Collins, CO

Please text or call to volunteer on Sunday April 22nd to have a chance to win this cool bike! TEXT 'I wanna volunteer' to: 509.570.4422


OR

Sign Up Now!
The local Poudre Canyon Group of the Sierra Club is managing the 'Zero Waste' program for a second year in a row for the Horsetooth-Half Marathon and we are in need of volunteers to donate 2+ hours of time.  Zero Waste is an environmental program that removes litter impact from the race course, and reduces the amount of litter sent to the landfill by over 90%.

Zero Waste is a simple, and an extremely effective project where we divert as much trash that would normally be headed to the landfill to other areas such as: Recycling and Compost.

Last year alone we diverted over 90% of all event produced trash from the landfill into compost and recycling! That's recycling at its best, and it also reduces methane emissions from the landfill. Something to be very happy about.

New Beliguim Brewery has graciously donated a 'Fat Tire Cruiser' bike for giveaway! Tickets are only $2 each, or three for $5.  I wish I could enter the giveaway, but good luck to you!

Please select a time-frame that works best for you and your friends to volunteer. All details will be provided via email and also found on our blog at: www.SierraClubPCG.org and on Twitter:  @SierraClubPCG


WHAT DO YOU GET?

ALL ZERO WASTE VOLUNTEERS RECEIVE A FREE SIERRA CLUB 'ECONCIOUS' 
T-SHIRT and TWO ENTRIES IN THE NEW BELGIUM FAT TIRE CRUISER BIKE RAFFLE!!  (t-shirts, while supplies last and min of 2 hours volunteer time please)

BONUS: You will receive one additional raffle entry ticket for each additional hour you volunteer. EXAMPLE: Volunteer a minimum of 2 hours for the Zero Waste Program and you receive two raffle tickets. Volunteer 3 hours = 3 raffle tickets, 4 hours = four raffle tickets! You can earn up 9 raffle tickets and a free t-shirt for volunteering!! Select as many time-slots as you wish to volunteer for.


Thank you and I'll see you there, SUNDAY APRIL 22ND.

Shane Davis
Chair, Poudre Canyon Group
Sierra Club
DATE: 4/21/2012 (Sat 8:00AM - 4:00PM)
LOCATION: Hughes Stadium - 2011 Co Road 21, Fort Collins MAP


JOIN OUR ZERO WASTE PROGRAM 







Sunday, April 17, 2011

Up to our elbows – again

By John Gascoyne


The unlikely beginning: small chance encounters can sometimes generate large and positive results. I was nursing an expensive and way-off-diet latte in a local caffeine emporium this past March when my friend Ron Baker, and his colleague, Lisa Sinclair, stopped by to say hello.

Ron and Lisa are both serious distance runners and, as such, are an active part of the Fort Collins running community. They are both ardent environmentalists as well.

As we chatted, the two expressed concerns that two upcoming marathons would be generating a good deal of discarded trash – more methane producing waste for our already crowded landfill. Their more immediate concern was for the Horsetooth Half Marathon, to be run on April 17th. The Colorado Marathon was set for May 1 and would need serious attention when the time came.

The two said that they intended to recycle and compost as much race-generated trash as possible. They also expressed a strong desire to see racecourses left clean after a race. Lisa had been exploring positive solutions for quite some time and Ron had signed on to help in the quest.

As they discussed the need for a strong complement of volunteer trash enthusiasts, an idea came to mind: why not partner with the Poudre Canyon Group of Sierra Club and let us provide the volunteers? As soon as this somewhat random thought was expressed, we had the makings of a deal, the beginnings of a hopefully workable system.

A bit like the trite cliché of the third leg of the milking stool, a third partner was deemed essential. No problem – Lisa and Ron were already working with Gallegos Sanitation, Inc., (GSI), a family-owned sanitation company headquartered in Fort Collins. GSI had expert recyclers and composters on their staff, folks who really knew the ins and outs of Zero Waste objectives and how to achieve them.


Can we pull this off? PCG had committed to participating in what for us was something new and entirely different. No worries, however, we would make up in enthusiasm for any deficits of knowledge or experience. Over the next several weeks, there were multiple meetings with Lisa and Ron, meetings with GSI, and meetings of the Executive Committee and volunteers of PCG.

And we learned about trash and about recycling and about composting. Turned out that few of us had a really comprehensive understanding of the subtle nuances of garbage. The folks at GSI were immensely helpful – keeping us on the right path and providing a seminar mainly focused on how to correctly and quickly separate out what can be composted or recycled from the trash otherwise bound for the landfill. We learned that Zero Waste is more of a path than a destination – the objective is to reduce landfill trash, the reality is that our society is not yet geared for 100% success. We became acquainted with the Zero Waste collection apparatus – brightly colored metal stations that allowed quick sorting of all discarded matter. We readied ourselves for the big day...

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It was a dark and stormy night…So much for drama; actually it was a cloudless and mild morning at Hughes Stadium parking lot where the race was to begin. Four of us from PCG ran the two collection stations at that location. Ron and Lisa gave us last minute instructions and then headed off to oversee other parts of the race.

Predictably, most of the several hundred runners were highly energized and focused on the beginning of the race. When they realized our mission, however, the majority of them took time to work with us. Then bang – and the runners were off. Dot, Cordelia and Phil, part of our crew, followed the runners and swept the entire racecourse from their bicycles. The four of us Zero Waste operatives remaining tided up our waste stations for pickup by GSI. We also policed the entire parking lot, picking up the odd bits of trash that had been left behind.

Having done our bit at the beginning of the race, our focus shifted to the finish line – the beer garden at New Belgium Brewery in downtown Fort Collins. There were hundreds of runners in the Half Marathon and hundreds of encouraging fans as well. GSI had set up five Zero Waste stations in the garden and we had one or two volunteers at each of them.

The crowd was wonderfully raucous and, initially, many folks ignored our collection efforts. Over a short while, however, things improved dramatically. If you politely ask someone to lift her or his foot off of an orange peel so that you can pick it up with your mechanical “grabber,” a less-than-subtle point has been made. When you patrol the grounds retrieving discarded drinking cups, people become aware that the ground is not the preferred dumping place. By the end of the event, people were lining up at the Zero Waste stations and helping us separate the recyclables, compostables, and landfill-bound trash. This was probably the most rewarding part of our overall effort – given a bit of direction and encouragement, people really do want to do the right thing.

Coming up roses – Some thoughts, a recap of sorts, from a member of PCG who was involved in this Zero Waste effort:

  • This was a new kind of venture for us. We believed that it could be successful; we also knew that success would involve careful planning, lots of energy, and a buy-in from PCG members who would serve as volunteers.

  • Our partners in this venture were excellent. The running community, through Lisa and Ron, was wonderfully supportive and provided great leadership. Gallegos Sanitation, Inc. did everything possible to ensure overall success – their knowledge of recycling and composting was essential; they did everything necessary to keep the mass at the Zero Waste stations collected and continually ready for the steady stream of material generated by the event.

  • Based on prior experience, GSI hoped to see 15% or hopefully less of the total discarded matter going to the landfill. We held that figure to just under 10%, a better statistic than they had ever seen before. They have invited us to work with them on future events.

  • PCG and Sierra Club benefited from very positive publicity about our role in the event. Our interactions with the general public generated much good will for our group.

  • We garnered income that will help us with our environmental mission – the race presenters gave us a nice honorarium and New Belgium Brewery, impressed with the success of our effort, turned over the significant proceeds they had received in tip jars at the beverage booths.

  • The Executive Committee of PCG feels that this experience could serve as a beneficial model for other groups, in Colorado or beyond. Please contact us for more information.

SIERRA CLUB CHAPTER CALENDAR OF EVENTS

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